Recipe of Award-winning Banana Bread
Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Easiest Way to Make Perfect Banana Bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Banana Bread using 10 ingredients and 5 steps. Here is how you cook that.
I finally found a banana bread recipe that meets my expectations 😀 It’s easy and fast to prepare, uses basic ingredients and is more healthy than most other recipes. #workingfromhome
Recipe found on the Cookie + Kate blog.
Ingredients and spices that need to be Get to make Banana Bread:
- 1/3 cup melted coconut oil (or extra-virgin olive oil)
- 1/2 cup honey (or maple syrup)
- 2 eggs
- 2-3 mashed ripe bananas (about 1 cup)
- 1/4 cup milk
- 1 tsp baking SODA
- 1 tsp vanilla extract
- Pinch salt
- 1/2 tsp ground cinnamon
- 1 & 3/4 cups (224 grams) flour
Instructions to make Banana Bread
- Preheat the oven to 325F/165C. Grease a loaf pan and set aside.
- In a large bowl, beat the coconut (or olive) oil (1/3 cup) and honey (1/2 cup) together using a whisk. Add 2 eggs and beat again, then whisk in the mashed bananas (1 cup) and milk (1/4 cup).
- Add 1 tsp baking soda, 1 tsp vanilla extract, a pinch of salt and 1/2 tsp of cinnamon. Whisk to blend, then using a big spoon stir in 1 & 3/4 cups of flour. Mix just until combined, it’s ok if there are some lumps.
- Transfer the batter into the greased loaf pan. Sprinkle with a bit of ground cinnamon.
- Baking time is about 55 minutes, but keep checking the cake before. In case the top starts to burn cover it with aluminium foil. The bread will be ready when a toothpick inserted into the center comes out clean. Let the bread for 5 more minutes in the switched-off oven, then transfer to a wire rack to cool for 30 more minutes.
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So that is going to wrap it up with this special food Recipe of Favorite Banana Bread. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!