Steps to Prepare Ultimate Whole Wheat Walnut Banana Bread
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Perfect Whole Wheat Walnut Banana Bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Whole Wheat Walnut Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whole Wheat Walnut Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Whole Wheat Walnut Banana Bread is 10-12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Whole Wheat Walnut Banana Bread estimated approx 35-40 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Whole Wheat Walnut Banana Bread using 11 ingredients and 5 steps. Here is how you cook it.
#walnuttwists
An eggless wholewheat bread recipe that goes well in breakfast as well as snacking..
Ingredients and spices that need to be Prepare to make Whole Wheat Walnut Banana Bread:
- 4 ripe bananas
- 1.5 cup whole wheat flour (or 1 cup whole wheat +1/2 cup flour)
- 1/2 cup vegetable oil
- 1/2 cup brown sugar or regular granulated sugar
- 1 tsp vanilla extract
- 1/4 tsp cinnamon powder
- Pinch nutmeg
- 1.5 tsp baking powder
- 1/2 tsp baking soda
- Pinch salt
- 1/4 cup roughly chopped walnuts
Instructions to make Whole Wheat Walnut Banana Bread
- Mash the bananas well or puree them with a hand blender.
- Now add the oil, vanilla, sugar, cinnamon powder, nutmeg powder to the banana and mix well.
- Sieve the flour with the baking soda, baking powder, salt directly in the bowl containing the mashed bananas.Fold the sieved flour really well.This folding step is important as you want the whole bread mixture to be one and mixed evenly. Add walnuts.
- Pour the bread mixture into the loaf pan.Bake at 180 degree c for 30-40 minutes or till a toothpick inserted in the bread comes out clean.
- The timing varies from oven to oven. depending on the temperature in your oven and the size of your pan.So take your call and keep an eye on the bread. When the bread cools down, remove the banana bread from the pan.Slice and serve walnut banana bread warm.
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