How to Make Award-winning Almond Meal Cookies with Chocolate Chips and Coconut
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Almond Meal Cookies with Chocolate Chips and Coconut. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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To get started with this particular recipe, we must first prepare a few components. You can have Almond Meal Cookies with Chocolate Chips and Coconut using 9 ingredients and 4 steps. Here is how you cook that.
Yield: 20 cookies. Gluten free.
Calories: 78; Fat: 6.3g; Carb: 5g; Sugar: 3.8g; Protein: 1.7g; Fibre: 1g
Ingredients and spices that need to be Get to make Almond Meal Cookies with Chocolate Chips and Coconut:
- 1 1/4 c almond meal
- 1/4 c chopped dairy-free dark chocolate (cacao nibs)
- 1/2 c shredded unsweetened coconut
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/3 c brown sugar or coconut sugar or chocolate protein powder
- 1 egg
- 3 tbsp coconut oil (melted)
- 1/2 tsp vanilla extract
Instructions to make Almond Meal Cookies with Chocolate Chips and Coconut
- Mix almond meal, nibs, coconut, baking powder, salt and brown sugar.
- Beat egg until uniform in colour and doubled in value. Add the melted coconut oil and vanilla. Whisk together and then add to dry ingredients. Mix until just combined.
- Chill in fridge for minimum 30 minutes or even over night. Preheat oven to 375 degrees F. Shape into 1"balls and place in baking sheet about 1 1/2" apart. Press slightly to flatten a bit.
- Bake until the edges are brown, 7-10 minutes. Remove from oven and let cool before serving.
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