Recipe of Favorite Chocolate Chip & Walnut Banana Bread
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Perfect Chocolate Chip & Walnut Banana Bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chocolate Chip & Walnut Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Chip & Walnut Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate Chip & Walnut Banana Bread is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chocolate Chip & Walnut Banana Bread estimated approx 50 minutes to cook.
To begin with this particular recipe, we have to prepare a few components. You can cook Chocolate Chip & Walnut Banana Bread using 10 ingredients and 8 steps. Here is how you cook it.
It's taken me hundreds of attempts to get a banana bread recipe that I'm satisfied with. I think I've finally cracked it. I love the texture of this loaf, and the addition of chocolate and walnuts just give it that little extra. Feel free to leave out the walnuts & chocolate if you prefer a plain loaf. This loaf will last around 6-7 days when kept in an airtight container. It also freezes brilliantly.
Ingredients and spices that need to be Prepare to make Chocolate Chip & Walnut Banana Bread:
- 4 over ripe bananas
- 75 g butter (room temp)
- 100 g caster sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 tsp bicarbonate of soda
- 1 pinch salt
- 185 g plain flour
- 85 g dark chocolate chips
- 75 g walnut pieces
Steps to make Chocolate Chip & Walnut Banana Bread
- Preheat your oven to 180C fan. Grease and line a loaf pan with baking parchment.
- In a large mixing bowl, beat together the butter and sugar with an electric beater for around 5 minutes until pale and fluffy.
- Beat in the egg for around 5 minutes, then add in the vanilla extract. Don't worry if the mixture looks curdled.
- In a separate bowl, mash 3 of the bananas until almost smooth, leaving a few chunks for texture.
- Gently fold in the mashed banana to the egg mixture, followed by the flour, bicarb, salt, walnut pieces and chocolate chips until just combined. Be careful not to over mix.
- Pour the batter into the prepared loaf tin. Slice the remaining 4th banana in half down the middle and place each half lengthways on top of the batter, pushing them down slightly.
- Bake for around 50 minutes in the middle of the oven, or until a skewer comes out just clean.
- Allow to cool completely before cutting. It is important to do this as the texture can be affected if cut too soon.
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So that is going to wrap this up with this special food Recipe of Speedy Chocolate Chip & Walnut Banana Bread. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!