How to Prepare Speedy Chocolate Chip Cookies (with Pudding Mix)
Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Quick Chocolate Chip Cookies (with Pudding Mix). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chocolate Chip Cookies (with Pudding Mix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Chip Cookies (with Pudding Mix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Chocolate Chip Cookies (with Pudding Mix) using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Chocolate Chip Cookies (with Pudding Mix):
- 2 1/4 Cups All-Purpose Flour
- 1/2 Tsp Baking Soda
- 1/2 Tsp Baking Powder
- 1 Cup Browned Butter
- 3/4 Cups Light Brown Sugar (Packed)
- 1/4 Cup White Sugar
- 2 Eggs
- 1 Package Pudding Mix (3.4 oz)
- 1 Tsp Vanilla Extract
- 2 Cups Chocolate Chips
- 1 Tsp Salt
Steps to make Chocolate Chip Cookies (with Pudding Mix)
- Preheat Oven to 350°F
- Sift together Flour and Baking Soda & Salt. Set aside.
- Cream Together Butter, and Brown & White Sugars. Add instant pudding mix until blended.
- Add eggs and vanilla to the pudding mixture.
- Add the Flour mixture to the Pudding mixture slowly so there is no flying powder. Add chocolate chips to this mixture.
- Refrigerate dough for 24 Hours before baking
- Roll dough into at balls between 1/4 and 1/2 inch diameter.
- Bake for 10-12 minutes, or until lightly browned
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