Steps to Make Homemade Chocolate Chip Pudding Cookies
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Chocolate Chip Pudding Cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chocolate Chip Pudding Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Chip Pudding Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Chocolate Chip Pudding Cookies using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Chocolate Chip Pudding Cookies:
- 2 1/4 cup Flour
- 1 tsp baking soda
- 1 cup butter or margine, softened
- 1/4 cup granulated sugar
- 3/4 cup firmly packed light brown sugar
- 1 packages jello instant pudding (chocolate or vanilla)
- 2 eggs
- 1 packages (12 oz) chocolate chips
- 1 cup choped nuts (optional)
- 1 tsp vanilla
Instructions to make Chocolate Chip Pudding Cookies
- Preheat oven to 375°
- Mix flour with baking soda.
- Combine butter, the sugars, pudding, vanilla, and eggs.
- Gradually add flour and mix in chocolate chips.
- Drop by rounded teaspoonfuls on to ungreased baking sheets.
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So that's going to wrap this up with this special food Steps to Make Award-winning Chocolate Chip Pudding Cookies. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!