Step-by-Step Guide to Make Ultimate Low Fat Banana Bread
Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Favorite Low Fat Banana Bread. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Low Fat Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Low Fat Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Low Fat Banana Bread is 10-serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Low Fat Banana Bread estimated approx 60 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Low Fat Banana Bread using 13 ingredients and 8 steps. Here is how you cook it.
A make ahead recipe for an easy healthy banana bread for breakfast on the go
Ingredients and spices that need to be Prepare to make Low Fat Banana Bread:
- 2 Banana Overripe
- 1 Teaspoon Baking Soda
- 1/2 Cup Milk
- 1/2 Tablespoon Vinegar
- 1/4 Cup Oil
- 3/4 Cup Sugar Dermerra
- 2 Egg whites
- 1 Teaspoon Vanilla Extarct
- 1/2 Cup Flour
- 1 Cup Whole Wheat
- 1/2 Teaspoon Cinnamon Powder
- 1 Teaspoon Baking Powder
- 1/4 Teaspoon Salt
Instructions to make Low Fat Banana Bread
- Preheat oven to 180 degrees celsius
- Add the vinegar to the milk and keep aside for 10 minutes to make the buttermilk
- Bowl 1 - Mash the overripe banana with the baking soda and the buttermilk
- Bowl 2 - Whisk together the oil, sugar, egg whites and the vanilla extract
- Bowl 3 - Whisk together the flour, whole wheat, cinnamon powder, baking powder and salt
- Combine the contents of bowl 3 with bowl 1 and then add the contents of bowl 2. Mix gently. Be careful not to overmix/overstir
- Pour into a prepared (well buttered) loaf tin
- Bake for 45mts till it passes the skewer test (toothpick inserted in the centre of the cake should come out clean)
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So that is going to wrap it up with this special food Recipe of Award-winning Low Fat Banana Bread. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!