Simple Way to Make Quick Banana bread soft and moist
Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Ultimate Banana bread soft and moist. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Banana bread soft and moist, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana bread soft and moist delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Banana bread soft and moist using 11 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Banana bread soft and moist:
- 1/2 cup sugar
- 2 eggs
- 2 cups AP flour
- 1 cup melted butter
- 4 overripe bananas
- 1 cup buttermilk
- Pecans,walnuts-almonds,raisins(1/4 cup) optional
- 1 teaspoon vanilla extract
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
Steps to make Banana bread soft and moist
- Set all your ingredients, grease and dust your pans,mash banana until soft, pour in your sugar, melted butter and eggs mix until smooth, set you oven to 375 degrees,mix in flour (properly mix in baking soda and powder into flour) alternating with butter milk and finishing last with flour.
- Pour into prepared pans and garnish as you like or leave plain(still tastes great either ways). Bake for like 30 - 45 mins or until brown, use a toothpick or skewer stick to test doneness.let cool in pan for 10 mins and flip over.
- Ready to slice and serve
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