Steps to Make Perfect Edible Chocolate Chip Cookie Dough
Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Super Quick Homemade Edible Chocolate Chip Cookie Dough. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Edible Chocolate Chip Cookie Dough, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Edible Chocolate Chip Cookie Dough delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Edible Chocolate Chip Cookie Dough using 7 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Edible Chocolate Chip Cookie Dough:
- 1/2 cup butter or margarine, softened
- 1/2 cup packed brown sugar
- 1/4 cup sugar
- 1 tbsp milk
- 1 tsp vanilla extract
- 1 cup flour
- 6 oz mini semisweet chocolate chips
Steps to make Edible Chocolate Chip Cookie Dough
- In a mixing bowl, cream butter and sugars
- Beat in vanilla and milk.
- Gradually add flour.
- Stir in chocolate chips
- Store in refrigerator
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