Step-by-Step Guide to Make Speedy Banana bread
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Any-night-of-the-week Banana bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Banana bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Banana bread estimated approx 40 to 45 mint..
To begin with this particular recipe, we must prepare a few components. You can cook Banana bread using 10 ingredients and 6 steps. Here is how you can achieve it.
Banana bread recipe its super easy recipe baked on stove. delicious and tasty. I don't have bread mold thats why baked in cake mold.
Ingredients and spices that need to be Make ready to make Banana bread:
- 3 ripe banana
- 1 1/2 cup maida
- 1/2 powdered sugar
- 1/2 cooking oil
- 1 tsp baking soda
- 1 tsp vanilla essence
- Pinch salt
- 1 egg
- Pinch cinnamon powder
- ½ cup White and brown chocolate chips optional
Steps to make Banana bread
- Mix all dry ingredients in one bowl.
- Mashed banana with fork then add egg, oil mix it well.
- Add remaining ingredients mix well with the help of folk.
- Preheat one big pot for 20 mint on medium flame.
- Grease the cake mold or bread mold with oil put butter paper and pour the mixture. Baked on low medium heat for 40 to 45 mint.
- Tip: tap the mold for 10 to 15 time after adding the mixture for good texture of bread.
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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Banana bread. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!