Step-by-Step Guide to Make Super Quick Homemade Banana Bread
Hey everyone, it is John, welcome to our recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Speedy Banana Bread. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Banana Bread estimated approx 1hr 20 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can cook Banana Bread using 7 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Banana Bread:
- 2 cups flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup butter
- 3/4 cup brown sugar
- 2 eggs
- 2 1/3 cups mashed overripe banans
Steps to make Banana Bread
- Preheat the oven to 350. Grease a loaf pan or 9x9 pan.
- In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into the prepared loaf pan.
- Bake in a preheated oven for 60 to 65 minutes, until a toothpick inserted into the center of the loaf, comes out clean. Let bread cool in the pan for 10 minutes, then turn out onto a wire rack.
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