Simple Way to Prepare Award-winning Classic Chocolate Chip Cookies
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Favorite Classic Chocolate Chip Cookies. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Classic Chocolate Chip Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Classic Chocolate Chip Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Classic Chocolate Chip Cookies using 11 ingredients and 8 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Classic Chocolate Chip Cookies:
- 1 cup shortening (I use butter flavored)
- 1 cup sugar
- 1/2 cup brown sugar
- 2 eggs
- 1 tsp vanilla
- 1 tsp baking soda
- 2 tbsp water
- 1/2 tsp salt
- 3 cup flour
- 1 cup chopped nuts ( whatever kind you like)
- 2 cup chocolate chips
Instructions to make Classic Chocolate Chip Cookies
- preheat oven-375deg. I use parchment paper on cookie sheets.
- Combined shortening and sugars, mix well.
- Add eggs, vanilla, and water, mix well.
- Combined flour, baking soda, and salt mix together.
- Add flour mixture to shortening mixture and mix well.
- Add nuts and chips, mix well.
- Bake 8 to 10 minutes.
- Depends on size of cookies about 5 dozens
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So that is going to wrap it up for this exceptional food Recipe of Perfect Classic Chocolate Chip Cookies. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!