Simple Way to Make Any-night-of-the-week Banana nut bread with chocolate chips
Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Perfect Banana nut bread with chocolate chips. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Banana nut bread with chocolate chips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana nut bread with chocolate chips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Banana nut bread with chocolate chips is 10 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Banana nut bread with chocolate chips estimated approx 1 hour 10 minutes.
To get started with this recipe, we must prepare a few components. You can have Banana nut bread with chocolate chips using 13 ingredients and 9 steps. Here is how you can achieve it.
The most delicious and moist banana bread you’ll ever make! Definitely a keeper!
Ingredients and spices that need to be Make ready to make Banana nut bread with chocolate chips:
- 1 banana - slices
- 3 ripe bananas
- 2 large eggs
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1 cup Brown sugar
- 1 cup chocolate chips
- 1 tsp cinnamon
- 1/4 tsp salt
- 1 tsp vanilla extract
- 1/2 cup walnuts
- 8 tbsp butter
- 1/4 cup milk
Steps to make Banana nut bread with chocolate chips
- Preheat oven to 350 F. Line a loaf pan with parchment paper and spray with nonstick spray.
- In a medium bowl, mash ripe bananas until smooth and slightly chunky.
- In a large bowl combine melted or softened butter with brown sugar until smooth.
- Add in eggs and whisk until smooth
- To mixture, add milk and vanilla extract until combined. Add in in the mashed bananas to the batter and mix until incorporated.
- Add in flour, cinnamon, baking soda and salt to batter and gently stir until batter is combined. Do not over mix, batter lumps are okay.
- Gently fold in chocolate chips or chopped chocolate (reserve 1/2 cup for topping) and walnuts until just combined.
- Pour batter into a prepared loaf tin, smooth the top and top with a few banana slices and remaining chocolate. Bake banana bread for 50-60 minutes or until a tooth pick comes out clean.
- Allow banana bread to cool for 10-20 minutes before transferring to a wire rack and slicing.
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