Recipe of Speedy Flavorful Banana Raisin Bread
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Flavorful Banana Raisin Bread. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Flavorful Banana Raisin Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flavorful Banana Raisin Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Flavorful Banana Raisin Bread using 12 ingredients and 8 steps. Here is how you can achieve it.
The family simply loves this banana bread!
Ingredients and spices that need to be Get to make Flavorful Banana Raisin Bread:
- 3 tbsp melted butter
- 2 large eggs, lightly whisked
- 3 tbsp buttermilk, or whole milk works fine
- 2 cup flour
- 1 tsp baking soda
- 3 ripe mashed bananas
- 1 cup sugar
- 1 tbsp vanilla extract
- 1/2 tbsp banana extract
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 cup raisins
Instructions to make Flavorful Banana Raisin Bread
- preheat oven to 350°
- spray a breadpan with baking spray
- place all ingredients in a large bowl.
- mix together with a large spoon until well blended
- pour batter into prepared breadpan
- bake until toothpick comes out clean... about 60-70 minutes.
- let cool. serve warm with butter ir honey or room temp with powdered sugar.. its all good!
- serve and enjoy!
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So that's going to wrap it up with this special food Recipe of Favorite Flavorful Banana Raisin Bread. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!