Recipe of Award-winning Classic Chocolate Chip Cookies

Classic Chocolate Chip Cookies

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Classic Chocolate Chip Cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Classic Chocolate Chip Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Classic Chocolate Chip Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Classic Chocolate Chip Cookies using 9 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Classic Chocolate Chip Cookies:

  1. 2 1/4 cup all-purpose flour
  2. 1 tsp baking soda
  3. 1/4 tsp salt
  4. 1 1/2 tsp ground cinnamon
  5. 2 eggs
  6. 1 cup unsalted butter (softened at room temp.)
  7. 3/4 cup brown sugar
  8. 1/2 cup granulated sugar
  9. 2 cup chocolate chips

Steps to make Classic Chocolate Chip Cookies

  1. Sift together all purpose flour, salt, baking soda, and cinnamon. Set aside.
  2. Cream together unsalted butter along with both kinds of sugar until smooth, then add in eggs one by one.
  3. Combine the dry ingredients into the wet ingredients, and mix just until combined.
  4. Mix in chocolate chips, and mix again just until combined.
  5. Preheat your oven to 350°F, and line 2 baking sheets with parchment paper.
  6. Shape your cookie dough either with an ice cream scoop, or 2 spoons and drop equal sized dollops on to your baking sheet.
  7. Refrigirate your cookie dough for 15 minutes while your oven is preheating.
  8. Bake in your preheated oven for 12 to 15 minutes, until lightly golden brown. The center should be a little soft, but they will harden while cooling down.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Classic Chocolate Chip Cookies. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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