Easiest Way to Prepare Any-night-of-the-week Twice As Nice Chocolate Chip Cookies with Pecans

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Super Quick Homemade Twice As Nice Chocolate Chip Cookies with Pecans. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Twice As Nice Chocolate Chip Cookies with Pecans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Twice As Nice Chocolate Chip Cookies with Pecans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Twice As Nice Chocolate Chip Cookies with Pecans estimated approx 20 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Twice As Nice Chocolate Chip Cookies with Pecans using 11 ingredients and 9 steps. Here is how you cook it.

These are my sons favorite cookies. He likes adding M&m's in them also, warm with a tall glass of cold milk.

Ingredients and spices that need to be Make ready to make Twice As Nice Chocolate Chip Cookies with Pecans:

1. 1 1/4 cup unsalted butter, softened
2. 3/4 cup light brown sugar
3. 3/4 cup granulated sugar
4. 3 eggs
5. 1 1/2 tsp vanilla
6. 2 1/3 cup all-purpose flour
7. 1 tsp baking soda
8. 1/4 tsp salt
9. 6 oz semi-sweet chocolate, cut into chunks ( can use chips instead )
10. 6 oz white chocolate, cut into chunks ( can use chips instead )
11. 2 cup chopped pecans or walnuts

Steps to make Twice As Nice Chocolate Chip Cookies with Pecans

1. Pre heat oven to 350°F.
2. In large mixing bowl, whisk or use mixer., whip the butter, both sugars and cream until light and fluffy.
3. Add eggs one at a time, mixing well between eggs. Stir in vanilla until well incorporated.
4. In separate bowl, mix together, flour, salt and baking soda. Add to egg and sugar mixture and stir until combined. Do not over mix.
5. Fold in the chocolate chunks or chips, the white chocolate chunks or chips and nuts.
6. On a ungreased cookie sheet, drop by rounded tablespoons about 2 inches apart. Flatten slightly with back of spoon to even out to make uniform cookies.
7. Depending on oven, bake 10-15 minutes or until slightly brown. I usually make mine just until set and still somewhat under baked and let the residual heat finish baking them for softer cookie. But you can bake until as brown to your taste.
8. Cool 2 minutes before removing from cookie sheet. Finish cooling on cooling rack until slightly warm or completely cool. I like mine warm yummy :)
9. If you use teaspoon, you get smaller cookie and more quantity, just reduce cooking time to suit size of cookie. This recipe here using tablespoon, usually yields about 3 dozen, but make as big or small as you like.

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So that's going to wrap it up with this special food Recipe of Speedy Twice As Nice Chocolate Chip Cookies with Pecans. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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