Step-by-Step Guide to Make Super Quick Homemade Banana Bread
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Any-night-of-the-week Banana Bread. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Banana Bread is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Banana Bread estimated approx 1 hour 20 mins.
To get started with this recipe, we have to prepare a few ingredients. You can cook Banana Bread using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Banana Bread:
- 1/4 cup Sugar
- 2 tbsp Softened butter
- 1 large egg, beaten
- 1/4 cup Unsweetened applesauce.
- 1 cup Mashed ripe bananas
- 1 1/4 cup Flour
- 1/2 tsp Baking soda
- 1/4 tsp Salt
Instructions to make Banana Bread
- Preheat oven to 350
- Mix butter and sugar in a large bowl and beat with a mixer until well combined. Add the egg and the applesauce and beat another two minutes. Fold in the bananas.
- Combine flour, baking soda, and salt in a separate bowl and add to the banana mixture half a cup at a time mixing after each addition until moistened.
- Coat a loaf pan with cooking spay and pour batter into the loaf pan.
- Bake for about fifty minutes or until a toothpick comes out clean.
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