Simple Way to Make Ultimate Easy Banana bread with cocoa nibs and blueberries
Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Quick Easy Banana bread with cocoa nibs and blueberries. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy Banana bread with cocoa nibs and blueberries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Banana bread with cocoa nibs and blueberries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Banana bread with cocoa nibs and blueberries is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Banana bread with cocoa nibs and blueberries estimated approx 25-30 minutes.
To begin with this particular recipe, we must first prepare a few components. You can have Easy Banana bread with cocoa nibs and blueberries using 12 ingredients and 9 steps. Here is how you cook it.
#kidstiffin
These yummy and aromat banana bake are very delicious and easy to make. These are very good, nutritious options for morning breakfast and for kids' school lunch. The mashed bananas give instant energy boost and blueberries and cocoa nibs refreshes mind and body and keeps you going for the whole day. My kids love the nutty and very unique taste of cocoa nibs in any dish, you can always replace them for any nuts or choco chips if you do not have them. But I would recommend you should have them in your pantry.
Ingredients and spices that need to be Take to make Easy Banana bread with cocoa nibs and blueberries:
- 11/4 cups Amaranth flour
- 1/4 cups Whole wheat flour
- 1/4 cup Coconut flour coconut flour
- 2 teaspoon Baking powder
- 1 pinch or 1/8 teaspoon Baking soda just
- 3-4 tablespoon Powdered Jaggery
- 11/4 cups Ripe bananas , pureed
- 1/2 cup Ghee
- 1/2 teaspoon Vanilla extract
- 5-6 tablespoon cocoa nibs
- as needed Some dried or blueberries
- as needed Ghee or oil to grease 4 large ramakins
Instructions to make Easy Banana bread with cocoa nibs and blueberries
- Sift all the dry ingredients wheat, amaranth baking powder and soda and then add coconut flour and mix well.
- In a bowl add ghee and jaggery and heat to melt them a little. After mixture is cooled, Add banana puree.
- Mix well with a wired whisk or using hand blender. Add vanilla extract too.
- Grease the ramakins with some ghee and keep it ready. Also preheat the oven to 180C
- Mix dry flour mixture to wet mixture in 2-3 parts to avoid lumps
- Once everything is mixed add water or milk if required. Add cocoa nibs or any chopped nuts
- Pour into the ramakins, almost full. Garnish with some left over cocoa nibs and blueberries
- Keep the ramakins in baking tray and bake for 15-20 minutes @180C or until the top of the bread bounces back when touched.
- Remove and cool on wire rack. These can be baked in round tins or in muffin cups too.
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