Recipe of Quick Homemade Banana Bread
Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Homemade Banana Bread. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Homemade Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Homemade Banana Bread estimated approx 45-50 mins.
To get started with this recipe, we must prepare a few components. You can cook Homemade Banana Bread using 9 ingredients and 7 steps. Here is how you can achieve it.
I was wanting to try my hand at this. Needed the practice for the upcoming holiday!
Ingredients and spices that need to be Prepare to make Homemade Banana Bread:
- 4 VERY ripe Bananas
- 2 1/2 Cups All-purpose flour
- 1 cup Brown sugar
- 1/2 cup granulated sugar
- 1 stick butter melted
- 2 eggs
- 1 1/2 tsp Vanilla
- 1/2 cup chopped pecans
- 1 tsp salt
Instructions to make Homemade Banana Bread
- Preheat oven to 350° (for metal loaf pan) or 320° (glass dishes).
- Grease loaf pan or glass dish of your choice with non-stick spray.
- Mash bananas and mix in all wet ingredients.
- In a separate mixing bowl, mix together dry ingredients. Gently add dry ingredients to the wet mixture; using a hand mixer to mix together.
- Pour mixture into a greased pan or baking dish.
- Cook until a toothpick inserted in center comes out dry. Make adjustments according to altitude and temp of oven.
- Enjoy!
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