Recipe of Favorite Banana Bread

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Award-winning Banana Bread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Banana Bread is 8 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Banana Bread estimated approx 1 hr 15 mins.
To begin with this recipe, we must prepare a few components. You can cook Banana Bread using 10 ingredients and 7 steps. Here is how you can achieve it.
#GA4 #week4 #Baked
Banana bread recipe is easy to make and moist soft bread. It is loaded with ripe bananas and walnuts. Best way to use up ripe bananas.
Ingredients and spices that need to be Make ready to make Banana Bread:
- 3 large ripe bananas
- 100 gm unsalted butter (8tbsp)
- 3/4 cup powdered sugar
- 2 eggs
- 1 cup all-purpose flour
- 1/2 cup whole wheat flour
- 1 tsp Baking soda
- 1/2 tsp salt
- 1/2 tsp vanilla extract
- 3/4 cup walnuts chopped
Steps to make Banana Bread
- Butter and egg should be in room temperature. If using salted butter omit adding extra salt. You can completely use wheat flour instead of all-purpose flour.
- Grease a bread loaf pan. Preheat oven to 180 degrees. Mash the bananas with a fork.
- In a bowl sieve all-purpose flour and wheat flour. To this add baking soda, salt and mix well.

- In a mixing bowl whisk softened butter and powdered sugar until creamy.

- Add the eggs and whisk until combined. Add mashed bananas and whisk to combine.


- Add the dry ingredients to the batter and mix well. Mix in vanilla extract and walnuts.


- Pour the batter into loaf pan and bake at 180 degrees Celsius for 50 mins or until a toothpick comes out clean. Rest the banana bread for 10 mins and then remove onto a wire rack to cool. Moist banana bread is ready to be savour.

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So that's going to wrap it up for this special food How to Prepare Quick Banana Bread. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!