How to Make Quick Banana Bread

Banana  Bread

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Banana Bread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana Bread is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana Bread estimated approx 1 hour 5 mins.

To begin with this particular recipe, we must prepare a few components. You can have Banana Bread using 8 ingredients and 11 steps. Here is how you cook that.

Add in chocolate chips, peanut butter chips, or nuts! Top with salted caramel! Mix in Butterfinger or Heath Toffee bits!

Ingredients and spices that need to be Get to make Banana Bread:

  1. 1 tsp baking soda
  2. 1/2 tsp salt
  3. 1/2 cup melted butter (cooled) *plus 1 tablespoon (to butter pan.)
  4. 3 or 4 ripe bananas
  5. 2 eggs
  6. 1 tsp vanilla
  7. 1 cup granulated sugar
  8. 2 cup AP flour

Instructions to make Banana Bread

  1. PREHEAT OVEN TO 350°F. Butter pan or line muffin pan with liners if you're going to use them.
  2. Put first 7 ingredients in blender.
  3. Blend until smooth.
  4. Put flour in bowl. (If you are adding nuts or chips put them in the flour now and mix them around. The flour will coat them and keep them from sinking to the bottom of the pan.)
  5. Mix blended ingredients into flour.
  6. Mix until smooth.
  7. Pour in to buttered pan.(or buttered muffin pan or muffin pan lined with cupcake liners.)
  8. Bake for 1 hour (start checking for doneness by inserting a toothpick into center after 50 minutes.) *If you're making muffins they won't take as long to bake so start checking after 20 min.*
  9. Remove from oven on to cooling rack for 5 minutes.
  10. Remove pan and cool on rack for 1 hour. (Hardest part!)
  11. Caramel can be added after the bread has been removed from pan.

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So that's going to wrap this up for this exceptional food How to Make Any-night-of-the-week Banana Bread. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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