Step-by-Step Guide to Prepare Any-night-of-the-week Healthy Banana Bread (no oil, no sugar)

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Ultimate Healthy Banana Bread (no oil, no sugar). It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Healthy Banana Bread (no oil, no sugar), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Banana Bread (no oil, no sugar) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Healthy Banana Bread (no oil, no sugar) using 12 ingredients and 7 steps. Here is how you cook it.
Love love love this banana bread.. It is so easy to make, so moist and yummy, and guilty free! My 7yo son can make this banana cake himself with little help from mommy. I just need to mash the banana and bake this bread.
recipe is taken from: https://thefirstyearblog.com/healthier-banana-bread/
Ingredients and spices that need to be Get to make Healthy Banana Bread (no oil, no sugar):
- 1 cup (3 big ripe bananas or 5 smaller bananas) mashed bananas
- 1/2 cup greek yogurt (plain or vanilla) i use farmers union vanilla flavour
- 1/2 cup honey
- 1 tsp vanilla extract
- 2 eggs
- 1 & 1/2 cups all purpose flour or whole wheat (190 gr)
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp cinnamon
- Pinch salt
- 1/2 cup semi sweet mini choco chips or dried cranberry (optional)
- sliced almond for decoration on top (optional). drizzle nutella on top, for extra chocolate flavour
Instructions to make Healthy Banana Bread (no oil, no sugar)
- Preheat the oven to 350ยบ F/175ยบ C. Spray a loaf pan with non-stick cooking spray. And dust it with flour

- In a large mixing bowl, mash the bananas until smooth. I used overripe berangan bananas but any bananas will do.

- Add in the greek yogurt, honey, and vanilla, mix. Stir in the eggs. I always use Farmers Union yogurt Vanilla flavour. Even the yogurt itself tastes like ice cream ๐

- Combine the flour, baking soda, baking powder, cinnamon, and salt in a separate bowl. (I usually sift them all together to avoid some bitter clump)

- Gradually mix in the flour until no streaks remain. Fold in choco chips/dried cranberry if you use them.

- Pour the batter into the pan, sprinkle with sliced almond and bake for 45-55 minutes or until a toothpick inserted in the center comes out clean. Oh, our fav topping now is nutella. Spread some nutella and swirl it

- Made this banana bread so many times, it is just yummy, easy and healthy ๐ keep them in the fridge and they will stay moist.



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