Step-by-Step Guide to Make Any-night-of-the-week banana bread
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Quick banana bread. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from banana bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare banana bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make banana bread is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook banana bread estimated approx 1 minute.
To get started with this particular recipe, we have to prepare a few components. You can cook banana bread using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make banana bread:
- 4 ripe bananas smashed
- 1/3 cup butter
- 3/4 cup sugar
- 1 beaten egg
- 1 tspn vanilla
- 1 tspn baking soda
- 1 pinch salt
- 1 1/2 cup flour
Steps to make banana bread
- preheat oven 350
- no need mixer for this recipe.
- with wooden spoon, mix butter into mashed bananas in lge bowl, mix in sugar, eggs and vanilla. sprinkle the baking soda and salt over mixture and mix in.add flour last, mix. pour mixture into buttered 4x8 inch loaf pan. bake for 1 hour. cool on rack. remove from pan and slice now serve.
- optional can add chopped walnuts
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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Favorite banana bread. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!